"My crock-pot was such a waste of money" - said no one ever! 6 ingredients and a crock-pot is all you'll need to make this nutrition packed St. Paddy's Day feast:
Place carrots, onion, potatoes and garlic on the bottom of the crock-pot. Place brisket on top (depending on size of your crock-pot you may need to cut and layer the brisket to fit). Pour liquid over. Lay cabbage wedges on top of corned beef. Cover and cook on low for 8-10 hours until brisket and veggies are tender.
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Enjoy,
TD
Tim DiFrancesco, PT, DPT, ATC, CSCS is the Head Strength & Conditioning Coach of the Los Angeles Lakers and founder of TD Athletes Edge. He is nationally renowned for his evidence-based and scientific approach to fitness, training, nutrition, and recovery for athletes and fitness enthusiasts.
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Tim DiFrancesco, PT, DPT spent 6 seasons as the Head Strength & Conditioning Coach of the Los Angeles Lakers and is the founder of TD Athletes Edge. He is nationally renowned for his evidence-based and scientific approach to fitness, training, nutrition, and recovery for athletes and fitness enthusiasts.